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The Post Melon cocktail is a whiskey-based libation that is refreshing and fruity without being too sweet, making it the ideal sipper for a sunny brunch in Beverly Hills. It's also served out of an adorable donkey mug that is 100% Instagram-worthy. There are also six different Benedicts to choose from, including the short rib Benedict and the crab cake Benedict.
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Also, don't be surprised if you spot your favorite celebrity dining just a few tables over. With an entirely plant-based menu, Nic's on Beverly is the perfect place to take your vegan friend for brunch. Snag a table on the shaded patio and prepare for a meal that even the most devoted of carnivores will be impressed by. If you love breakfast food, the pancakes, breakfast burrito, and rise-and-grind tofu migas are all top contenders. However, the Waffler sandwich is a spicy favorite that is made with vegan eggs and tempeh bacon.
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There are 13 different salsa options at Gracias Madre, so be sure to try at least a couple. Celebrity chef Jonah Johnson’s Santa Monica brunch gem features a menu of casual woodfire-grilled, California-style fare with a Latin and Caribbean flare. Tuck into delicious ceviche truffle tacos or huevos ranchos and sip on the most elaborate Bloody Mary under the palms on Wilshire Boulevard while you do some people-watching. Perched at the end of the Malibu pier, this gorgeous laid-back café brings the countryside to the coast with a side of an unbeatable ocean breeze. Treat yourself to the delicious views and drool-worthy plates filled with beautiful, locally-sourced produce.
Gracias Madre
The focus on quality ingredients and responsible sourcing results in dynamic dishes that always boast bold flavor. Between the shrimp and grits with scrambled eggs to the braised oxtail hash with poached eggs, the cage-free eggs section of the menu has a handful of tasty options. Eggs Benedict lovers will rejoice at Geoffrey's four different takes on the iconic brunch dish. Rather than ham, the classic eggs benedict is made with prosciutto while the Scotch Benedict is made with smoked salmon.
For years, vegans and non-vegans have flocked to this beautiful and airy restaurant to indulge in the beloved shaved ice margaritas. However, bottomless mimosas are also an option here, but they're on the more expensive side. That said, the $35 price tag stems from the fact that these mimosas are not made with your typical Korbel and Tropicana.
Post & Beam
It makes every brunch hitlist and occupies the stunning historic building that legendary actor Charlie Chaplin constructed. While the interior space is undeniably the most significant wow factor, you can also indulge in their French-inspired brunch menu on their cozy ourdoor patio. If you can’t decide between the lobster omelet, potato pancakes, and Croque Madame, let us remind you that you also can’t go wrong with the perfect pastries or a simple french butter on toast. And when they ask if you want to top it with bacon, make it a resounding yes. Pair that with their otherworldly buttermilk pancakes and you’ll have the perfect combination of savory and sweet to launch you into the weekend. Unlike many of the restaurants on this list, Post & Beam also offers bottomless mimosas during brunch, allowing you to get a bang for your buck.
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Photo gallery: Best patios in metro Detroit - WXYZ 7 Action News Detroit
Photo gallery: Best patios in metro Detroit.
Posted: Tue, 22 May 2018 07:00:00 GMT [source]
Opened in 2014 by husband-wife duo Chef Michael Reed and Kwini Reedwith, this California-inspired American eatery features elevated brunch classics in a cozy, sunlit corner of the Flower District. The ruby rose is light and refreshing, making it a wonderful morning or early afternoon sipper. However, The Rose also has plenty of wine by the glass, including a popular orange wine. If you visit after 11 a.m., you can even order from the raw bar and enjoy a seafood-centric brunch with yellowtail crudo and octopus ceviche.
The Polo Lounge is a Hollywood haven is an iconic spot that never fails to impress when it comes to quality and charming, old-world glamor straight from a movie. No doubt you’ll feel like a star as you sip on classic cocktails and dine on eggs benedict amongst the swaying palm trees and bougainvillea cascading from every corner. Inspired by owner Josh Miles’ southern upbringing, those who love savory foods and excellent hospitality will surely appreciate the Revelry experience. Indulge in a heaping seafood tower with oysters, clams, shrimp, lobster, stone crab claw and scallops while taking in the breathtaking views of the marina.
New to the scene in Pittsford along the Erie Canal, Neutral Ground is serving up tasty creations from their full-service coffee bar, pastries, breakfast and brunch foods and even lunch. Breakfast reigns supreme at All Day Baby, where you can have brunch (you guessed it) all day. Opened in 2019 by the same team as Here’s Looking At You, All Day Baby brings a breakfast-first attitude to a corner of Sunset Boulevard in Silver Lake.
Agua Viva by chef José Andrés is a modern yet inviting restaurant located at the Conrad Los Angeles. The views are spectacular, the cocktails are inventive, and the food is top-notch – but would you expect anything less from José Andrés? The shiso spicy margarita is the perfect balance of refreshing and spicy, and it's exactly what you'll want to be sipping as you look out onto the city skyline. That said, the quiche of the day is always a winner and truly tastes similar to what you'll find while dining at a quaint bistro in Paris. Find more breakfast and brunch favorite hotspots at visitrochester.com/restaurants/cuisine-types/breakfast-and-brunch.
Asterid by Ray Garcia serves a stellar brunch at the iconic Walt Disney Concert Hall. The fresh produce and creative ingredients result in a dynamic menu that truly does have something for every kind of diet and diner. If you're the kind of brunch-goer that prefers the lunch side of brunch, you'll love the options at Asterid. Start off with the beef tenderloin tartare and big eye tuna tataki before moving onto the mushroom hash as your main. The frittata with house-made chorizo is full of flavor, while the bibimbap always hits the spot.
However, if you prefer something stronger, the ever-changing farmer's market margarita always boasts fresh flavors and a stunning presentation. Geoffrey's Malibu is a scenic eatery situated right on the Pacific Coast Highway. The ocean views are unparalleled and the food focuses on American classics with an elevated twist. Start off with the baked brie in a puff pastry along with the watermelon and feta salad.
Dig into the ADB Loco Moco, a Hawaiian classic that brings together teriyaki-glazed spam, breakfast sausage, rice, country gravy, a fried egg, scallions and black lime togarashi. Balance out that savory masterpiece with the ungodly All Day Baby Hotcake, a crispy-on-the-edges-fluffy-on-the-inside pancake that’s topped with ricotta, blueberry, pistachio and smoked maple. No “best brunch” list in Los Angeles goes without the mention of Jon & Vinny’s, perhaps one of the city’s buzziest restaurants since its opening in 2015. Girl & The Goat is a beloved Chicago transplant from Top Chef-winner Stephanie Izard. While many flock to the Art's District eatery for dinner, it also serves up a wonderful brunch. The airy and bright yet somewhat industrial space provides the perfect backdrop to a morning of mimosas.
Upon walking through the rattan tunnel, guests are greeted with a beautiful outdoor patio that is surrounded by vibrant greenery and whimsical string lights. The indoor dining area is just as stunning and boasts a beachy atmosphere that is ideal for sipping on something fruity and refreshing. Another vegan favorite, Gracias Madre is a celebrity-loved hotspot located in West Hollywood.
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